The RED Espresso Bar in Moscow is a chain of cafés, planned by Enrico Segre Architects.
Following in-depth research of local customer needs and local market requirements, the chain’s design concept was formulated.
The chain is characterized by its coffee products and on-site roasting. Creating the appropriate atmosphere and experience, while maintaining maximal functionality, was the main design goal. The chain boasts a modern, fresh design, combining wood, and innovative red and black materials.
